How to Make Cottage Cheese Ice Cream

Cottage Cheese Ice Cream is a surprising treat is made up of just a few simple ingredients. Creamy, flavorful, and packed with protein this healthy dessert is perfect as an after dinner treat!

Ingredients:

Full Fat Cottage Cheese Honey Frozen Banana 100% All Natural Peanut Butter

Add cottage cheese, honey, and banana to a food processor or blender. Blend until smooth.

Transfer to a freezer proof container. Add peanut butter swirls to the top! Cover and place in the freezer for 4 hours. 

Let rest on the counter for 5 to 10 minutes before scooping and serving. 

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