Today’s post is sponsored by Barlean’s, Hamilton Beach, and Rhodes Bread as well as Crispy Green, and The Spice House. However, all opinions are my own. #ad #Back2School
This weeknight Personal Pizza Recipe is a breeze to make. With only 4 ingredients you can make homemade pizza in less time than it takes to cook a frozen pizza. This recipe for personal pizza is sure to delight the whole family on a weeknight, make your individual pizzas tonight!
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Homemade Personal Pizza
Do I share too many pizza recipes? The correct answer is NO but I feel like between my How to Make Grilled Pizza and Supreme Pizza Chicken Bake that have been published lately maybe a third new pizza recipe is going overboard. But what the heck everyone wants an incredibly easy weeknight pizza recipe right!?
These Weeknight Individual Pizzas are a breeze to make thanks to Rhodes Bread Frozen Dinner Rolls. Turns out that frozen dough makes the best crust for a personal pizza recipe.
First thing first I think that probably everybody should always keep a bag of Rhodes Bread frozen dinner rolls in their freezer. Not only are they affordable, keep well, and taste amazing you can use them for endless possibilities. One of these possibilities being an amazing Personal Pizza Recipe.
So these pizzas are so easy to make they only take 4 ingredients and can be on the table in 20 minutes. The hardest part of this recipe is making sure that your dough has enough time to thaw out, luckily it is easy enough to do, it is the remembering that might be the problem 😉
So lets see how easy these are to make and then don’t forget to enter the #back2school giveaway below the recipe! Giveaway is now closed, thanks!
Recipe for Personal Pizza
First off the frozen dough must be thawed for pizzas to be made. Remove 8 rolls from the freezer and place on a plate, cover with plastic wrap. At room temperture let rolls thaw at least 3 hours OR in the fridge let rolls thaw 8-10 hours (aka take out in the morning and leave in the fridge). If thawing in the fridge they will work best if you give them 30 minutes to an hour before using to sit on the counter and come to room temperature but it isn’t necessary.
The other ingredients you will need are pizza sauce, like my 5 Minute Pizza Sauce. Sliced provolone or mozzarella cheese, and pepperoni! Simple right!?
Once your dough is ready preheat oven to 400º F. Lightly grease a sheet pan with spray oil.
Gently take 2 of the thawed slightly risen rolls and work together into a pizza crust, stretching out carefully with your hands to make a crust about 4-5 inches in diameter. Place on greased sheet pan. Continue the process until all 4 crusts are made and placed on the sheet pan.
Divide sauce over crust and spread out evenly. Top with a slice of cheese on each pizza followed by your pepperoni.
Transfer sheet pan to oven and let it cook 11-13 minutes until dough is slightly golden and cheese is bubbly. Let rest slightly before serving.
What to serve with Weeknight Personal Pizzas
- My favorite thing to serve is cut up veggies with my Healthy Yogurt Ranch Dip
- A simple side salad or bagged salad from the grocery
- my Oven Roasted Broccoli would be delicious
Any way you serve it the family will love it! Trust me! My husband told me the worst thing about this recipe is that I only made him 1 pizza 😉
Weeknight Personal Pizzas
easy homemade personal pizzas are a breeze to make using frozen dough and simple ingredients to get dinner on the table fast
Ingredients
- 8 Rhodes Frozen Dough Dinner Rolls*
- 1/4 cup pizza sauce
- 4 slices provolone or mozzarella cheese
- 16 slices pepperoni
Instructions
Frozen dough must be thawed for pizzas to be made. Remove 8 rolls from the freezer and place on a plate, cover with plastic wrap. At room temperture let rolls thaw at least 3 hours OR in the fridge let rolls thaw 8-10 hours (aka take out in the morning and leave in the fridge). If thawing in the fridge they will work best if you give them 30 minutes to an hour before using to sit on the counter and come to room temperature.
- Preheat oven to 400º F. Lightly grease a sheet pan with spray oil.
- Gently take 2 of the thawed slightly risen rolls and work together into a pizza crust, stretching out carefully with your hands to make a crust about 4-5 inches in diameter. Place on greased sheet pan. Continue the process until all 4 crusts are made and placed on the sheet pan.
- Divide sauce over crust and spread out evenly. Top with a slice of cheese on each pizza followed by 4 pepperonis.
- Transfer sheet pan to oven and let it cook 11-13 minutes until dough is slightly golden and cheese is bubbly. Let rest slightly before serving.
Notes
*As explained in the intro paragraph, you'll want to make sure the dough is fully thawed and if it possible slightly risen. So as easy as this recipe is you do need just a little forthought to make sure the dough is thawed at the proper time.
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Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 300Total Fat: 15gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 27mgSodium: 720mgCarbohydrates: 28gFiber: 2gSugar: 2gProtein: 14g
Nutritional data is automated, final nutritional information will depend on ingredients used and any changes made.
#Back2School Recipe Inspiration
It’s hard to believe it’s already time to be talking about going back to school! It seems like summer just flew right by! To celebrate and help get you ready for this busy time, we’ve got loads of great back to school recipe ideas for you, along with an awesome giveaway.
For more amazing #Back2School recipes, please follow our #Back2School Pinterest board. Be sure to also check out my fellow bloggers participating all week long for more delicious dishes!
Blogghetti, Bowl Me Over, Cindy’s Recipes and Writings, Cheese Curd In Paradise, Cooking With Carlee, Doodlecraft, Everyday Eileen, Family Around the Table, Hezzi-D’s Books and Cooks, Juggling Act Mama, Karen’s Kitchen Stories, Mandatory Mooch, Palatable Pasttime, The Schmidty Wife, and Wendy Polisi.
#Back2School Giveaway
The giveaway is now closed, thanks!
The giveaway includes the following prizes:
- Omega Pal’s Prize Pack from Barleans
- 1 item (winner’s choice from featured products) from Hamilton Beach
- Cookbook and coupons from Rhodes Bread
- 4 six-pack bags of Crispy Fruit snacks (mixed flavors) from Crispy Green
- Best Sellers Collection Gift Box from The Spice House
- Freezable Lunch Bag + Mod Lunch Bento from PackIt
Official Rules and Conditions: One (1) winner will be chosen. Prize must be claimed within 48 hours of announcement or a new winner will be drawn. Open to US residents 18+ only. All entries will be verified. This giveaway is in no way associated with Facebook, Pinterest, Twitter, Instagram, Rafflecopter, or any other entity unless otherwise specified. Giveaway ends 08/21/2019. Enter using the widget below.
If you enjoyed this recipe or any of my others let me know by using #theschmidtywife on social media!
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Peace & Love
Lauren, The Schmidty Wife
P.S. Looking for more weeknight recipes? Check out my 20 Minute Chicken Stir Fry or my Spinach Artichoke Chicken Bake.
Hezzi-D says
We eat a lot of pizza because my toddler loves it and this would be the perfect school night dinner for him!
Karen says
Oh this is just about the coolest way to use the dough! Thanks for the idea. I have a lot in the freezer.
Cheese Curd In Paradise says
What an awesome idea for dinner roll dough! My boys would just love this and I can’t wait to try this recipe with my rolls!
Carolyn says
Made this today to test it out as a possible recipe for grandkids to help make. I let the rolls thaw in refrigerator overnight and let them sit on counter for over an hour. Used shredded mozzarella, pepperoni and mushrooms as toppings. Each of us put our own toppings on. A great way for people to make their own pizza. Tasted good!
Lauren Schmidt says
Thanks for taking the time to leave a comment, I hope you and the grandkids have a lot of fun making it together!
Carolyn says
Kids liked working with the dough. Better than play dough. We used shredded mozzarella. Tastes great & everyone can use the toppings they want.